Friday 17 February 2017

Japanese cooking class (Sushi)

Second sushi class. It's very interesting to learn that some people were not aware that sushi is made with vinegar rice. 'Su' from 'Su-Shi' in means vinegar in Japanese and so we mix the vinegar to the steamed rice to make sushi rice.

One participant commented that sitting at the table together and preparing a meal (in this case rolling sushi!) reminds her childhood on the farm when her family got together at the table and worked. It was a very 'cozy' comment. I appreciated it very much.

We had a great time rolling sushi and tasting it as we rolled. 🍣 😋 We had an enjoyable afternoon together!




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