Friday, 17 February 2017

Japanese cooking class (Sushi)

Second sushi class. It's very interesting to learn that some people were not aware that sushi is made with vinegar rice. 'Su' from 'Su-Shi' in means vinegar in Japanese and so we mix the vinegar to the steamed rice to make sushi rice.

One participant commented that sitting at the table together and preparing a meal (in this case rolling sushi!) reminds her childhood on the farm when her family got together at the table and worked. It was a very 'cozy' comment. I appreciated it very much.

We had a great time rolling sushi and tasting it as we rolled. 🍣 😋 We had an enjoyable afternoon together!




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